How to choose a professional coffee bean cleaning production line-Beibu Machinery

How to choose a professional coffee bean cleaning production line-Beibu Machinery

  • Home
  • news
  • How to choose a professional coffee bean cleaning production line-Beibu Machinery
How to choose a professional coffee bean cleaning production line-Beibu Machinery

Dec . 24, 2024 00:00

 
     With the coming of Christmas, most coffee bean producing areas in Asia, Africa and America have entered the busiest picking season of the year, and this busy farming event will last until March of the following year.
 
    During this period, coffee farmers must not only ensure that ripe coffee fruits are picked in time, but also quickly send them to the processing plant for professional treatment to prevent the coffee fruits from deteriorating and affecting the quality of coffee beans. The entire processing process is both complex and delicate, and each step is crucial and determines the quality of the final coffee.
 
    Beibu Machinery, as a grain seed machine manufacturer with more than ten years of experience, has always insisted on providing professional solutions for customers, adhering to the core value of "customer interests first", and is committed to providing professional screening machinery and professional technical solutions. With professional technical strength, we will help your career development.
 
How to choose a professional coffee bean cleaning production line-Beibu Machinery
Coffee bean production line cleaning process
 
 
Step1-Destoner
 
    The de-stoner is responsible for removing stone particles mixed in the coffee beans. This step ensures the purity of the coffee beans and lays a solid foundation for subsequent processing.
How to choose a professional coffee bean cleaning production line-Beibu Machinery
 
    
Step 2-Coffee Beans Shelling
 
     The shelling machine mechanically separates the outer shell of the coffee beans from the beans. This process strives to minimize damage to the internal structure of the coffee beans to protect their natural aroma and taste, which is essential to maintaining the quality of the coffee beans and retaining their unique flavor.
 
How to choose a professional coffee bean cleaning production line-Beibu Machinery
Coffee beans before and after shelling
 
 
Step 3-Wind screening and grading
 
    Wind screening uses wind power to accurately remove the shells, dust and other light impurities from the coffee beans. This process is based on the power of controlling the airflow to blow away the light impurities in the coffee beans, and then remove the petals and broken particles in the coffee beans through the grading screen, thereby further improving the purity of the coffee beans.
 
How to choose a professional coffee bean cleaning production line-Beibu Machinery
 
 
Step 4- Gravity Selection

    The working principle of the gravity selection machine is to use the difference in specific gravity between coffee beans and other impurities for screening. In this process, gravity separates impurities with lighter specific gravity such as empty seeds, insect-infested grains, and moldy grains from healthy coffee beans, thereby improving the overall quality of coffee beans.
 
How to choose a professional coffee bean cleaning production line-Beibu Machinery
 
 
Step 5- Intelligent Color Sorting

    The color sorter uses color recognition to sort out coffee beans with surface defects and imperfections. When coffee beans pass through the channel of the color sorter, the internal camera will judge each coffee bean according to the preset program. Coffee beans that do not meet the requirements will be quickly blown out by gas, ensuring the high quality of the coffee beans.
 
How to choose a professional coffee bean cleaning production line-Beibu Machinery
 
 
Step 6-Grading and screening
 
    Grading and screening accurately classifies coffee beans by size through mechanical shaking. In this process, coffee beans of appropriate size will pass through the screen smoothly, while those beans that are too large or too small will be guided to specific channels on both sides of the equipment for separation, ensuring the uniformity and consistency of the final coffee beans.
 
How to choose a professional coffee bean cleaning production line-Beibu Machinery
 
 
Step 7- Finished product packaging
 
    Weighing and packaging is the last important step in the coffee bean production process! The packaging scale can provide efficient and accurate weighing and packaging services. For some customers with requirements, the packaging bags can also choose whether to vacuum! The packaging machine can improve production efficiency and reduce the operating costs of the enterprise.
 
How to choose a professional coffee bean cleaning production line-Beibu Machinery
 
 
 
How to choose a professional coffee bean cleaning production line-Beibu Machinery
Packaged coffee beans
 
    If you want to build a professional coffee bean production line? Beibu Machinery provides you with professional technical solutions. We not only provide high-quality screening and processing equipment, but also provide a full range of technical support and services to ensure that your production line produces high-quality coffee beans.
 
    Contact number: WhatsApp+8615564532062!
 

Beibu Machinery

Not choosing expensive equipment, but the most suitable grain cleaning solution
tel alien@hebeibu.com tel to top

If you are interested in our products, you can choose to leave your information here, and we will be in touch with you shortly.


Leave Your Message

If you are interested in our products, you can choose to leave your information here, and we will be in touch with you shortly.